SUPERBOWL XLV

[bukie]

My favorite Super Bowl hors d'ouevre is diced chicken, wrapped in thick cut bacon, and coated in a mixture of brown sugar and chili powder. Sweet, salty and hot. Totally making them again.

 

oh lord, hit me with some pictures or something, that sounds off the charts

http://www.royalbaconsociety.com/blog/wp-content/uploads/2008/10/bacon-wrapped-chicken.jpg

Recipe later, once I find it.

[minnesotacubsfan]

how are you not like 379 pounds with that kind of food around? HOW DO YOU DO SELF CONTROL????????

[bukie]

My favorite Super Bowl hors d'ouevre is diced chicken, wrapped in thick cut bacon, and coated in a mixture of brown sugar and chili powder. Sweet, salty and hot. Totally making them again.

 

oh lord, hit me with some pictures or something, that sounds off the charts

Recipe later, once I find it.

Recipe:

 

Ingredients:

~1 lb boneless chicken breasts/cutlets

~1 lb thick-cut bacon

brown sugar

chili powder (to taste)

toothpicks

 

- Prep brown sugar + chili powder on a bowl/plate, stir together to mix. I use about 1 tbsp chili powder to 1 cup brown sugar, which gives it a little heat but not overpowering. It's not an exact science, just play around and see what works.

- Cut raw chicken breasts into 1-in cubes, try to keep size even so they all cook the same

- Cut bacon strips in half

- Wrap bacon around chicken cube, hold with toothpick.

- Roll bacon-wrapped chicken around in sugar/chili mixture until evenly coated, and put finished ones in baking pan (or cookie sheet, I guess, just something to hold them in there)

- Bake at 350 degrees for about 30 mins, or until chicken is cooked, bacon is cooked, and sugar mixture caramelizes around it.

- Makes about 30-40 or so per batch.

[bukie]

how are you not like 379 pounds with that kind of food around? HOW DO YOU DO SELF CONTROL????????

I eat them about once a year, and usually only at a big party. It's way too easy to polish off like 10 of those.

[imb]

My favorite Super Bowl hors d'ouevre is diced chicken, wrapped in thick cut bacon, and coated in a mixture of brown sugar and chili powder. Sweet, salty and hot. Totally making them again.

 

oh lord, hit me with some pictures or something, that sounds off the charts

Recipe later, once I find it.

Recipe:

 

Ingredients:

~1 lb boneless chicken breasts/cutlets

~1 lb thick-cut bacon

brown sugar

chili powder (to taste)

toothpicks

 

- Prep brown sugar + chili powder on a bowl/plate, stir together to mix. I use about 1 tbsp chili powder to 1 cup brown sugar, which gives it a little heat but not overpowering. It's not an exact science, just play around and see what works.

- Cut raw chicken breasts into 1-in cubes, try to keep size even so they all cook the same

- Cut bacon strips in half

- Wrap bacon around chicken cube, hold with toothpick.

- Roll bacon-wrapped chicken around in sugar/chili mixture until evenly coated, and put finished ones in baking pan (or cookie sheet, I guess, just something to hold them in there)

- Bake at 350 degrees for about 30 mins, or until chicken is cooked, bacon is cooked, and sugar mixture caramelizes around it.

- Makes about 30-40 or so per batch.

 

much love, gonna do these for sure

[mul21]

My weakness is this sausage dip. A pound of hot pork sausage and a pound of mild. Brown the sausage, throw it in a crock pot with 2 bricks of cream cheese and a can of Rotel Cilantro and Lime. Let it all melt and use the Tostitos scoops for dipping. Absolutely awful for you but so delicious.

[hardcorecubfan]

going to try that tonight as a test run thanks bukie

[rawaction]

My favorite Super Bowl hors d'ouevre is diced chicken, wrapped in thick cut bacon, and coated in a mixture of brown sugar and chili powder. Sweet, salty and hot. Totally making them again.

 

oh lord, hit me with some pictures or something, that sounds off the charts

Recipe later, once I find it.

Recipe:

 

Ingredients:

~1 lb boneless chicken breasts/cutlets

~1 lb thick-cut bacon

brown sugar

chili powder (to taste)

toothpicks

 

- Prep brown sugar + chili powder on a bowl/plate, stir together to mix. I use about 1 tbsp chili powder to 1 cup brown sugar, which gives it a little heat but not overpowering. It's not an exact science, just play around and see what works.

- Cut raw chicken breasts into 1-in cubes, try to keep size even so they all cook the same

- Cut bacon strips in half

- Wrap bacon around chicken cube, hold with toothpick.

- Roll bacon-wrapped chicken around in sugar/chili mixture until evenly coated, and put finished ones in baking pan (or cookie sheet, I guess, just something to hold them in there)

- Bake at 350 degrees for about 30 mins, or until chicken is cooked, bacon is cooked, and sugar mixture caramelizes around it.

- Makes about 30-40 or so per batch.

 

That's dude. I might make this [expletive] tonight!

[Old Style]

My weakness is this sausage dip. A pound of hot pork sausage and a pound of mild. Brown the sausage, throw it in a crock pot with 2 bricks of cream cheese and a can of Rotel Cilantro and Lime. Let it all melt and use the Tostitos scoops for dipping. Absolutely awful for you but so delicious.

Cream cheese? We do something similar with Velveeta.

 

And I am going to try those bacon wrapped chicken things, too. Looks DAMN good.

[rawaction]

My wife makes a mean buffalo chicken dip. I'll post the recipe when I get home.

[Andy]

My wife makes a mean buffalo chicken dip. I'll post the recipe when I get home.

There was a [expletive] delicious buffalo chicken dip at the Super Bowl party I attended last year.

[mike2482]

My favorite Super Bowl hors d'ouevre is diced chicken, wrapped in thick cut bacon, and coated in a mixture of brown sugar and chili powder. Sweet, salty and hot. Totally making them again.

 

oh lord, hit me with some pictures or something, that sounds off the charts

http://www.royalbaconsociety.com/blog/wp-content/uploads/2008/10/bacon-wrapped-chicken.jpg

Recipe later, once I find it.

 

I was fine reading this thread until I saw this picture, and now I am searching through my house trying to satisfy my craving but nothing is going to ease my pain until I make them. I doubt I go to a Super Bowl party this year but I will probably make these even if it is just me watching the game alone.

[shnsajax]

My wife makes a mean buffalo chicken dip. I'll post the recipe when I get home.

 

This is basically the one we have done, curious to see others to make it even better. Try to run 3+ miles prior to consuming though. The Bum would probably add cheese wiz to it.

 

2 rotisserie chicken breats,

1 to 2 sticks of butter,

1 bottle of reds hot sauce,

a jar of Marie calendars blue cheese dressing,

bag of shredded cheese

and 2 blocks of Cream cheese.

 

You melt the butter, cream cheese and reds in a sauce pan. Then add the blue

Cheese dressing. Shred the chicken and then pour the mixture over it and mix it. Put the shredded cheese on top and either bake it of just mix it all in. It will melt either way

[Soul]

My wife makes a mean buffalo chicken dip. I'll post the recipe when I get home.

 

This is basically the one we have done, curious to see others to make it even better. Try to run 3+ miles prior to consuming though. The Bum would probably add cheese wiz to it.

 

2 rotisserie chicken breats,

1 to 2 sticks of butter fat (run 3 miles to compensate),

1 bottle of reds hot sauce,

a jar of Marie calendars blue cheese dressing fat (run 3 miles to compensate),

bag of shredded cheese fat (run 3 miles to compensate)

and 2 blocks of Cream cheese fat (run 3 miles to compensate).

 

You melt the butter, cream cheese and reds in a sauce pan. Then add the blue

Cheese dressing. Shred the chicken and then pour the mixture over it and mix it. Put the shredded cheese on top and either bake it of just mix it all in. It will melt either way

 

Corrected for my sorry-ass slow metabolism.

[radarluv1]

My favorite Super Bowl hors d'ouevre is diced chicken, wrapped in thick cut bacon, and coated in a mixture of brown sugar and chili powder. Sweet, salty and hot. Totally making them again.

 

oh lord, hit me with some pictures or something, that sounds off the charts

http://www.royalbaconsociety.com/blog/wp-content/uploads/2008/10/bacon-wrapped-chicken.jpg

Recipe later, once I find it.

 

I was fine reading this thread until I saw this picture, and now I am searching through my house trying to satisfy my craving but nothing is going to ease my pain until I make them. I doubt I go to a Super Bowl party this year but I will probably make these even if it is just me watching the game alone.

thats healthier than what we usually do, which is use little smokies sausages instead of chicken breast.

as for the buffalo chicken dips, the 2 sticks of butter seems excessive. we just do some mix of the reds sauce, low fat ranch and low fat cream cheese with any other cheese you want and cubed chicken breast. its far from healthy, but its got to be a little better that way.

[Soul]

Well hell, once you cross the fat warp barrier, may as well go all the damn way.

[SpongeWorthy]

http://i75.photobucket.com/albums/i314/RockmanHalo/1293974727447.png

[Flames24Rulz]

http://i75.photobucket.com/albums/i314/RockmanHalo/1293974727447.png

 

Awesome.

[Soul]

Great.

 

Surprised something like that didn't come out sooner, now that I think about it a little.

[Flames24Rulz]

Great.

 

Surprised something like that didn't come out sooner, now that I think about it a little.

 

That one is also sexual.

[ELCABALLO45]

I didn't realize Big Ben rapped a 6 year old. Interesting.

[ELCABALLO45]

But it was still funny.

[Flames24Rulz]

Pouncey's status for the game will be determined later today.

[Guest]

Kind of interesting from SI, the NFC has had 10 different Super Bowl representatives in the last 10 years.

 

San Francisco, Atlanta, Detroit, Minnesota, Dallas and Washington are the teams that haven't made it.

[bukie]

Kind of interesting from SI, the NFC has had 10 different Super Bowl representatives in the last 10 years.

 

San Francisco, Atlanta, Detroit, Minnesota, Dallas and Washington are the teams that haven't made it.

Yeah, if you go back to 1994, only Minnesota and Detroit haven't made it.