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Frozen Pizza  

72 members have voted

  1. 1. Frozen Pizza

    • Totino's
      5
    • Tony's
      4
    • Red Baron
      9
    • Freschetta
      7
    • DiGiorno
      11
    • Papa Murphy's
      3
    • Something else
      33


  • Replies 38
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Top Posters In This Topic

Posted
At first glance, I thought this poll was going to be about which is the best cold leftover pizza.

 

To that I say, Papa Johns!!

 

Ok sure, but what national chain gives out the best free garlic dipping sauce that makes you feel like crap two hours later?

Posted
Speaking of Totino's, does anyone know if they still make the mexican pizza? That used to be my favorite, but I haven't seen it at Walmart in a while.

 

damn right they have it... I stock up on those frequently. I vote Totino's because it's frozen pizza and I know it's not gonna be great, so might as well go cheap. Totino's and a salad can be a nice $1.50 dinner.

Posted
Speaking of Totino's, does anyone know if they still make the mexican pizza? That used to be my favorite, but I haven't seen it at Walmart in a while.

 

damn right they have it... I stock up on those frequently. I vote Totino's because it's frozen pizza and I know it's not gonna be great, so might as well go cheap. Totino's and a salad can be a nice $1.50 dinner.

 

Damn, I guess I'll have to shop around and find them. For some reason the Dekalb Walmart never has then anymore. :cry:

  • 2 weeks later...
Posted

I like Palermo's. The real thin crust one.

 

Does Papa Murphy's offer a frozen pizza? The ones from the store are freshly made, not frozen.

Posted

Well I like Home Run Inn quite a bit, but here's my dilemma:

 

When I'm making a frozen pizza, 9 times out of 10 it is a midnight snack and only for myself. I'd say I have a 50% chance or less of me finishing a whole Home Run Inn all alone. I can get 4/5, 6/7 pretty easily, but with the price of Home Run Inn I still feel like I just wasted too much money on that pizza I didn't eat.

 

Give me any of the other brands such as Tony's, Tombstone, even generic store brand and I easily eat the whole thing. And I do not notice much of a difference between any particular brand, and its frozen pizza, so I'm not expecting much.

 

 

Another frozen pizza point of discussion: How to cut your pizza? Fourths? Eights? Fold the whole thing like a giant taco? I'm a fan of fourths.

Posted

You all know the first home run inn started across from Comiskey, right? And that's how it got its name?

 

I like their pizza in the restaurant, but I'm not as wild about it frozen. It's a smidge better than Tombstone, but not at all worth the price difference to me.

Posted
You all know the first home run inn started across from Comiskey, right? And that's how it got its name?

 

I like their pizza in the restaurant, but I'm not as wild about it frozen. It's a smidge better than Tombstone, but not at all worth the price difference to me.

 

I havent eaten their restaurant pizza that often and its been a long time since i have, but I can say although I don't remember the taste per se, I don't like it. There are numerous places I'd rather get pizza from as long as I'm actually going out to get pizza.

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