I get that you prefer natural food, but it's faulty to deem anything not natural as being automatically bad for people. It's not that they're all that bad, they've just become so prevalent in everything we eat that it's becoming a huge issue. All of the preservatives, not to mention high fructose corn syrup being in all kinds of crap it has no business being in, just can't possibly be okay to consume in the quantities most Americans do. It's why there's so many fat people out there (okay, one of the many reasons). And don't even get me started on how awful I think (based on some reading) genetically modified food is for us. I wish I had the time, energy, and space to have a huge garden full of stuff I knew exactly where it was coming from and how it was grown.